Dining Reservation

A valid member no. is required.
A valid email address is required.
A name is required.
A contact person is required.
A valid phone no. is required and must be digits only.
No. of guests is required and must be digits only.

Reservations close at 10am and 5pm for lunch and dinner respectively.


Kindly check this box

Special Requests

Your reservation is not confirmed until you receive a confirmation call or email from us.

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Dining Reservation

Your reservation is not confirmed until you receive a confirmation call or email from us.

Member no.:

Email address:

Member name:

Contact person:

Contact no.:

No. of guests:

Requested date and time:

Special requests:

×

Chef's Recommendations

金华红烧花胶扒
Braised Fish Maw with Superior Oyster Sauce topped with Yunnan Ham
$120 (150g each)

猫爪草螺头炖干貝老鸡
Double-boiled Sea Whelk & Chicken Soup with Buttercup Root & Conpoy
$48 per person

酒糟西施石斑球
Poached Fillet of Grouper with Egg White & Black Fungus in Rice Wine Lees
$28 per person

泰式银丝大虾棒
Deep-fried Prawn & Asparagus wrapped with Cuttlefish in Thai Chilli Sauce
$28 per person

荔茸沙律蚧盒
Deep-fried Yam Ring with Crab Meat & Fruits Salad
$26 per person

荷塘烧汁玉带皇
Baked King Scallop with Spinach & Pumpkin Puree
$26 per person

网油扣家乡酿节瓜
Pan-fried Hairy Gourd stuffed with Minced Pork in Fermented Bean Sauce
$22 per person

XO酱松茸菇西冷卷 
Pan-fried Sliced Beef wrapped with Matsutake Mushroom with XO Chilli Sauce
$22 per person

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